Reading Time: 4 minutes In this post we share how growth has progressed in a permaculture effort based in the Big Basin foothills of Northern California, United States of America.
If you have not already, check out the first and second post in this series.
Reading Time: 8 minutes In this post we share photos from a day at TerrAzoia, an organic farm that is nestled in the Sintra-Cascais Nature Park, Portugal.
We participated in two cooking classes: traditional Portuguese and Tunisian cuisine. During our midday break we hiked through the nature park to a lookout that offered sweeping views of the Pacific Ocean.
Reading Time: 14 minutes When in Portugal, add a few days to your itinerary to include time in the Douro Valley, home to the port industry. We’ve included a number of itineraries that account for different time tables (ranging from a day trip to three nights in the area).
In this post we describe our visit to five quintas, mostly in the subregion Cima Corgo, Douro Valley. We also include information about port, the Douro Valley & its UNESCO Heritage status.